Color | Bright yellow to golden yellow |
Size | 15-25 cm in length (ear size) |
Kernels | Plump, tender, and juicy |
Kernel Rows | Typically 14-20 rows per ear |
Cob | White to pale yellow, firm and moist |
Shape | Cylindrical with slight tapering |
Husk | Green, tightly wrapped with silky tassels |
Moisture Content | High (70-75%) |
Weight | 200-400 grams per ear |
Taste | Sweet and slightly starchy |
Texture | Crunchy with a soft bite |
Maturity | 70-100 days after planting |
Temperature Sensitivity | Sensitive to extreme cold and heat |
Harvest Season | Summer to early fall (varies by region) |